Ingredients
- 4 medium-sized cucumbers, thinly sliced
- 1/2 red onion, thinly sliced
- 1/4 cup fresh dill, finely chopped
- 1/2 cup non-fat Greek yogurt
- 1/4 cup light mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- Salt and pepper to taste
- Optional: 1/4 cup crumbled feta cheese (for garnish)
