I don’t just fry potatoes! A new trick with empty bottles is taking over the world! Very tasty!

Ingredients

  • Potatoes: 3 medium-sized potatoes – These are the base of your snack, providing a satisfying, starchy crunch.
  • Cheese: 100g – Adds a rich, creamy flavor and helps to bind the potato snacks together.
  • Italian Herb Mix: 1 teaspoon – Brings a hint of Mediterranean flavor that complements the potatoes and cheese perfectly.
  • Dry Coriander: 1 teaspoon – Adds a subtle, earthy taste that enhances the overall flavor profile.
  • Salt: 1/2 teaspoon – Essential for balancing the flavors and bringing out the natural taste of the potatoes.

Instructions

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