Ingredients
- 4 white fish fillets (such as cod, tilapia, or haddock)
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 4 tablespoons unsalted butter
- 3 garlic cloves, minced
- 1/4 cup chicken broth
- 2 tablespoons lemon juice
- Zest of 1 lemon
- 2 tablespoons fresh parsley, chopped
- Lemon slices (for garnish)
