Ingredients You’ll Need
For the perfect Baked Italian Subs, you’ll need the following ingredients:
- Submarine Rolls: Choose fresh, crusty rolls for the best results. If you prefer a softer sub, opt for softer rolls.
- Italian Meats: A combination of salami, pepperoni, and ham works beautifully. You can use pre-sliced deli meats or slice your own from a larger piece.
- Cheese: Provolone or mozzarella cheese is the traditional choice, but feel free to experiment with other cheeses like cheddar or Swiss.
- Condiments: Use a mix of mayonnaise, mustard, and Italian dressing for added flavor. You can also add a layer of marinara sauce for a touch of extra zest.
- Vegetables: Lettuce, tomatoes, and red onions add freshness and crunch. You can also include banana peppers or olives if you like a bit of tanginess.
- Seasonings: Italian seasoning, garlic powder, and a sprinkle of salt and pepper enhance the flavors and give the subs a delightful kick.
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