Lipton Onion Potatoes made in a slow cooker are a simple and delicious side dish that enhances the classic taste of potatoes with tasty flavors. The main ingredient of the dish is the Lipton Onion Soup mix, which is a mix of dried onions and spices that gives a lot of flavor to the dish with very little work. This recipe became well-liked because it is easy to make and uses common soup mix ingredients. It is often served at family gatherings and shared meals. This dish was created to make cooking easier. It uses a slow cooker to turn basic ingredients into a tasty addition to any meal.
When you serve Slow Cooker Lipton Onion Potatoes, you have a flexible dish that goes well with many main courses. It’s a traditional side dish for cooked meats like beef, chicken, or pork. The strong taste of onion goes well with green vegetables such as cooked broccoli, green beans, or a fresh green salad. For people who like cozy meals, meatloaf is a great choice to make a homemade meal even more special. Whether you are cooking on a regular weeknight or for a special event, these potatoes will definitely be enjoyed.
Potatoes with Onion Flavor in a Slow Cooker
List of items needed:
– 6 big potatoes, cut into thin slices.
– 1 packet of Lipton Onion Soup mix
– 1/3 cup of melted butter
– 1 cup of grated cheddar cheese (if desired)
– 1/2 cup of chicken broth or water
– Add salt and pepper as desired.
– Use cooking spray or butter to prevent sticking.
Directions:
1. Begin by coating the inside of your slow cooker with cooking spray or butter to avoid food sticking.
2. Clean and remove the skin from the potatoes, if you prefer. Cut them into thin slices, making sure they are the same thickness to cook evenly.
In a big bowl, mix the thinly sliced potatoes with the melted butter, making sure each slice is covered. Put the Lipton Onion Soup mix on the potatoes and mix it well so the flavors spread evenly.
If you want to add cheese, now is the moment to put your grated cheddar into the potato mix and mix it well.
5. Gently place the seasoned potatoes in the slow cooker and pour half a cup of chicken broth or water on top. The liquid will help cook the potatoes until they are soft while the slow cooker works its magic.
Cover the dish and cook on low heat for 5 to 6 hours or on high heat for 2 to 3 hours. The time it takes to cook may change depending on your slow cooker and how thick you cut the potatoes.
When the potatoes are soft and fully cooked, try them and add salt and pepper to taste.
Enjoy your Slow Cooker Lipton Onion Potatoes hot as a delicious side dish to go with your main meal. Enjoy the simplicity and taste of this traditional, comforting dish
