Ingredients for Chocolate Coconut Bars
- For the Base:
- 1 cup graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- For the Coconut Layer:
- 2 cups sweetened shredded coconut
- 1 can (14 ounces) sweetened condensed milk
- For the Chocolate Topping:
- 2 cups semisweet chocolate chips
- 1 tablespoon vegetable oil