Crispy Cauliflower Fritters

Traditional fritters are a delicious and nutritious choice that may be substituted with Crispy Cauliflower Fritters. These fritters are ideal for serving as an appetiser, a simple side dish, or even as a light dinner since they are loaded with flavour and have a delightful crunch. Because they are simple to prepare and packed with a variety of nutrients, they are certain to be well received by both children and adults.

Ingredients:

• 2 cups riced cauliflower (heaping; 8 oz)
• ½ cup scallions, green parts chopped
• 1 tablespoon garlic, minced
• 2 large eggs, lightly beaten
• ½ teaspoon Diamond Crystal kosher salt
• ¼ teaspoon black pepper
• ½ cup dry-grated Parmesan (not coarsely shredded)
• ½ cup almond flour (2 oz)
• ¼ cup olive oil for frying