Ingredients and Preparation
Ingredients
To create this delectable slow cooker French onion soup, you will need the following ingredients:
- 4 large onions: Sliced
- 2 tablespoons butter
- 1 teaspoon sugar
- 2 quarts beef broth: No sodium added
- 1/4 cup sherry
- 2 sprigs fresh thyme
- 1 1/2 teaspoons salt
- Pepper: To taste
- Sliced bread of choice (or croutons)
- 8 ounces Gruyere cheese: Sliced (Swiss cheese can be substituted)
Equipment Needed
- 6-quart slow cooker
- Knife and cutting board
- Ovenproof mugs or bowls
- Broiler (optional)