Mushrooms in a Creamy Sauce

Cooking mushrooms in a creamy sauce is a delightful way to enjoy their rich, earthy flavors. This recipe combines mushrooms with onions, garlic, and a creamy sauce that’s seasoned to perfection. It’s a dish that will leave your family craving more every time you make it.

Full Recipe:
Cooking creamy mushrooms is one of those comforting dishes that can easily become a family favorite. Whether you’re serving it as a side dish, a topping for meats, or even as a main course with some crusty bread, this recipe is versatile and incredibly satisfying. The rich, earthy flavors of the mushrooms combined with the creamy sauce and a hint of spice create a dish that is both indulgent and easy to prepare. Here’s how to make this creamy mushroom recipe that your family will keep asking for more!

Ingredients:
3 medium onions, chopped (about 1 1/2 cups): Onions form the flavorful base of this dish, adding a natural sweetness and depth as they caramelize.
2 tbsp butter: Butter not only adds richness to the sauce but also helps in sautéing the onions and garlic to golden perfection.
3 cloves garlic, chopped (about 1 tbsp): Garlic adds a pungent, aromatic quality that complements the earthiness of the mushrooms.
200g mushrooms, sliced (about 2 1/2 cups): Mushrooms are the star of this dish, providing a meaty texture and umami flavor.
100ml fresh cream (about 1/2 cup): The cream creates the luxurious, velvety texture that makes this dish so indulgent.
Salt to taste: Essential for enhancing and balancing the flavors of all the ingredients.
1 tsp black pepper powder: Adds a gentle heat and a bit of spice to the creamy sauce.
1 tsp red chili powder: Introduces a subtle kick, elevating the dish with just the right amount of spice.
200ml water (about 3/4 cup + 1 tbsp): Used to thin out the sauce and bring the ingredients together.
1 tbsp cornflour mixed with 1 cup (240ml) water: The cornflour acts as a thickening agent, ensuring the sauce reaches the perfect consistency.
Dry pudina (mint) leaf, crumbled: Mint adds a refreshing, herby note that contrasts beautifully with the richness of the cream.
Instructions:

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