Garlic Cheddar Scalloped Potatoes
Scalloped potatoes, a dish that brings comfort and warmth to any table, has its origins deeply rooted in French cuisine, known there as gratin Dauphinois. Traditionally, this dish is baked, but I’ve taken the liberty to adapt it for the slow cooker, ensuring it fits perfectly into our busy lives while still providing that slow-cooked … Lire plus