Ingredients:
- Rice-shaped orzo pasta (glass, before cooking)
- Two chicken fillets, around 500 grammes
- 500 g of broccoli
- Red pepper, medium-sized
- medium-sized fresh cucumber
- Red onion, if desired
- corn in a can
- An abundance of dill
- Garlic One or two cloves
- Mayonnaise two tsp
- Yoghurt or cream made naturally two tsp
- Salt
- A heaping spoonful of pepper gyros seasoning or your preferred
- chicken spice blend
- frying oil