Quesabirria Tacos Recipe

6. Dip the Tortillas:

• Dip each tortilla into the hot beef broth to soften them and infuse them with flavor.

6. Fill the Tortillas:

• Place a generous amount of shredded beef onto each tortilla. Add any desired toppings such as chopped cilantro, diced onions, and shredded cheese.

6. Grill the Tacos:

• Heat a large skillet or griddle over medium heat. Place the filled tortillas on the skillet and cook until the tortillas are crispy and golden brown, and the cheese is melted, about 2-3 minutes per side.

6. Optional Dipping:

• For extra flavor, you can dip the assembled tacos in the reserved beef broth before serving.

Step 4: Serve and Enjoy