Roasted Sweet Potatoes

Step 1: Preparing the Ingredients

• Preheat the oven to 425 degrees F (220 degrees C).
• Mix sweet potatoes, onion, and garlic in a bowl.

Step 2: Roasting

• Drizzle olive oil over the mixture and toss to coat.
• Pour the mixture into a shallow roasting pan.
• Roast sweet potato mixture in the preheated oven, turning frequently, until the vegetables are soft and golden brown, 30 to 35 minutes.

Step 3: Finishing Touches

• Remove from the oven.
• Drizzle balsamic vinegar over the vegetables.
• Season with salt and pepper.

Nutrition Facts

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