Spanakopita Puff Pastry Braid

1. In a big skillet, warm the olive oil over medium heat. Add the chopped onion and scallions, and cook for 5 to 7 minutes, or until they are tender and transparent.
2. To unleash the scent of the finely chopped dill, add it to the pan and stir for an additional minute.
3. Add the defrosted, squeezed-dry spinach and stir. After adding salt and black pepper to taste, simmer the mixture for a further five minutes to let the flavours combine. Take the mixture off of the heat and allow it to cool somewhat.
4. Add the shredded mozzarella cheese and the crumbled feta to the spinach mixture when it has cooled. Blend well until the cheeses are mixed into the spinach mixture.

Get the puff pastry ready:

1. Turn the oven on to 375°F, or 190°C. Use parchment paper to line a baking sheet.
2. Roll out the puff pastry sheet onto a lightly floured surface until it forms a big rectangle, approximately 10 by 15 inches.

Put the Braid Together:

1. Leaving approximately 3 inches of dough on each side, spoon the spinach and cheese mixture into the puff pastry’s centre.
2. Using a sharp knife, score the pastry into strips by making cuts about an inch apart along both sides. Don’t cut through the filling, please.
3. To create a braid, start at one end and fold the strips over the filling in alternate directions. To keep the braid in place, pinch the ends beneath.
4. Bake the Braid: To add more colour and crunch, lightly brush the braid’s top with olive oil.
5. Bake for 25 to 30 minutes in a preheated oven, or until the puff pastry is crisp and golden brown.

Serve:

Before slicing, let the braid cool somewhat. Serve warm as a light main meal, a side dish, or an appetiser.
In summary
Savour a refined take on spanakopita by making this Spanakopita Puff Pastry Braid. This dish consists of a savoury mixture of spinach, feta, and mozzarella wrapped in a gorgeously braided puff pastry. The end product has a flaky, crunchy outside that contrasts well with the creamy, flavourful inner filling. This dish blends a sophisticated design with an enticing flavour, making it perfect for entertaining or enjoying a special treat. At your next gathering, serve it and see how fast it disappears off the table!