Twice Baked Seafood Potatoes

Twice Baked Seafood Potatoes are loaded with blue crab meat, shrimp, cream cheese and feta cheese. Rich, creamy, and delicious making it the ultimate seafood dish!

Prep Time: 15 mins

Cook Time: 1 hr

Total Time: 1 hr 15 mins

Servings: 4 people

Ingredients:

4 Rustic Potatoes

4 tablespoons unsalted butter ½ stick

¼ cup milk

¼ cup sour cream

¼ cup chives and onions cream cheese

½ teaspoon white pepper

½ teaspoon salt

chives handful

Seafood Mixer

8 ounce blue crab meat lump

10 count white shrimp medium

¼ cup cream cheese

¼ cup mayo

¼ cup sour cream

1 teaspoon worcestershire sauce

2 teaspoon lemon

¼ teaspoon white pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon slap yo mama or cajun seasoning

1 teaspoon old bay

Garnish

1 cup cheddar

½ cup bacon bites

chives for garnish

Instructions:

PREP POTATOES:

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